MENULUX BLOG
When you step out of your house, you see many restaurants and cafes on the street. At the same time, you can find thousands of businesses in various online ordering applications that you can access from your phone. Customers have many options and as such, the competition for you, business owners, in the market has increased more than before.
Today, millions of restaurants and cafe businesses make great efforts to survive in competition and serve their customers. In addition, many foods and beverages produced in these businesses are wasted for different reasons!
“In this article, we wanted to emphasize some of the advantages that restaurant POS systems offer to businesses and their environmentally friendly effects such as zero waste movement.”
In order to build your customer base and gain permanent customers, you want to increase your preferability by giving importance to space design and delicious food. For customer satisfaction, you need to attach great importance to operational processes such as ensuring that the ordering process is fast and payment transactions at the cash register are easy and accurate. At this point, you should carefully choose the POS system you use and use the order features in the most accurate and useful way. Because the restaurant POS system offers you great advantages in terms of competition.
In fact, the system itself is a huge factor. Because it eliminates order taking with paper and pen in the era before restaurant POS systems and the order errors caused by this. In other words, using a simple billing program as a POS solution prevents unnecessary tree cutting, so your staff can handle transactions such as ordering and receiving payments via the POS screen without harming the nature. In this age when technology is developing so much, you do not want to be stuck in the past and waste a lot of paper.
In addition, waste of products such as wrong food and beverages resulting from order errors can be prevented. When you think with this awareness, restaurant POS systems are seen as nature and environmentally friendly systems.
In addition, thanks to the stock management features in restaurant POS systems, you do not store more products than necessary and prevent waste by supplying the decreasing products. When you use technologies such as ordering and stock systems in your restaurant with this awareness and reflect this to your customers, you show that you are an environmentally friendly and sensitive business and enable your customers to establish an emotional bond with your business. Remember, big brands sell emotions, not products!
When we look at the branded restaurants and cafes, they appeal not only to the stomach but also to the emotions of their customers. For example, a coffee brand we all know very well did not remain insensitive to the zero waste movement and produced a solution such as edible straws. It is a conscious and environmentally friendly business and has established an emotional bond with its customers. Moves like this differentiate you from other competitors and greatly increase your customer base. In short, an environmentally friendly restaurant ordering system reduces paper consumption and minimizes the amount of waste.
These effects show that restaurants moving towards zero waste has not only environmental but also economic and social benefits. In summary, efforts related to the zero waste movement positively affect the image of your restaurant in society.
“As Menulux, we support nature-friendly businesses with our digital solutions and we are proud to be aware of this. You can visit our website to get information about new generation POS systems such as billing programs instead of taking orders with paper and pen in your restaurants and cafes , digital QR menus instead of paper menus , online ordering systems and self-order kiosk solutions , and the nature-friendly green solutions we have developed .”
Bagdat Caddesi, Ciftehavuzlar Tepegoz Sk. No:1
0850 346 6586
info@menulux.com
